Recipes / Cajun & Creole / Cajun Jambalaya
Cajun & Creole
Members recipe
Cajun Jambalaya
One-pot rice with chicken, sausage, shrimp, and bold spice.
60Minutes
6Servings
★ 4.7Rating
MediumLevel
In the kitchen
Ingredients
- 300g chicken, 200g andouille
- 200g shrimp
- plus 5 more ingredients
Method
- Brown the chicken and sausage, then soften the trinity.
The rest of this recipe is for members.
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