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Spanish Members recipe

Spanish Flan

Silky vanilla custard under a layer of dark caramel.

75Minutes
8Servings
★ 4.7Rating
MediumLevel
Spanish Flan
In the kitchen
Prep Cooking Plated

Ingredients

  • 200g sugar for caramel
  • 4 eggs
  • plus 3 more ingredients

Method

  1. Melt sugar to a deep amber caramel and coat the mold.

The rest of this recipe is for members.

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