Recipes / Korean / Japchae
Korean Members recipe

Japchae

Chewy sweet potato glass noodles tossed with vegetables and beef.

45Minutes
4Servings
★ 4.7Rating
MediumLevel
Japchae
In the kitchen

Ingredients

  • 200g sweet potato glass noodles
  • 150g beef, sliced
  • plus 5 more ingredients

Method

  1. Boil the glass noodles until chewy, then rinse and cut.

The rest of this recipe is for members.

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