Recipes / Southern Comfort / Brown Butter Pecan Pie
Southern Comfort
Free recipe
Brown Butter Pecan Pie
Gooey caramel filling packed with toasted pecans in a flaky crust.
75Minutes
8Servings
★ 4.8Rating
MediumLevel
In the kitchen
Ingredients
- 1 pie crust
- 200g pecan halves
- 3 eggs
- 240ml corn syrup
- 100g brown sugar
- 60g browned butter
- Vanilla and salt
Method
- Toast the pecans and arrange in the crust.
- Whisk eggs, syrup, sugar, browned butter, and vanilla.
- Pour over the pecans so they float to the top.
- Bake until the center is just set with a slight jiggle.
